I really don't like Cadbury chocolate. It's all milk and I can barely taste the chocolate. But when I was in Kenya in 2006, I found something they made that I really liked: caramels with milk chocolate inside!!
But I had forgotten what they were called, and all I remembered is that they were delicious and caramel-ly. I was looking all over for them (in both Uganda and SA) and not having any luck and was sooooo sad.
But then we were in the supermarket in Tororo last week and I found a whole bag!! Glorious. Turns out Katie has a love of them too, developed separately from mine, so HOORAY. Now our house has two glorious bags of eclairs. Life is good.
Too bad you can't eat in the lab.
But I had forgotten what they were called, and all I remembered is that they were delicious and caramel-ly. I was looking all over for them (in both Uganda and SA) and not having any luck and was sooooo sad.
But then we were in the supermarket in Tororo last week and I found a whole bag!! Glorious. Turns out Katie has a love of them too, developed separately from mine, so HOORAY. Now our house has two glorious bags of eclairs. Life is good.
Too bad you can't eat in the lab.
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